Garlic Butter Chicken Bites

Garlic Butter Chicken Bites

ByVerj Recipes

There’s something deeply comforting about the smell of garlic and butter melting together in a hot skillet. It instantly makes the kitchen feel warm and inviting, like dinner is going to be good tonight. These Garlic Butter Chicken Bites are one of those recipes you turn to when you want big flavor without a lot of fuss. They’re perfect for busy weeknights, cozy weekends, or anytime you’re craving something savory, juicy, and satisfying. Each bite is tender, golden on the outside, and coated in a rich garlic butter sauce that’s hard to resist — the kind of dish you keep sneaking tastes of straight from the pan.

Garlic Butter Chicken Bites

Ingredients

  • 1 ½ lbs boneless, skinless chicken breasts, cut into 1-inch cubes

  • Salt and pepper, to taste

  • 1 teaspoon paprika

  • 1 teaspoon Italian seasoning

  • 2 tablespoons olive oil

  • 3 tablespoons unsalted butter

  • 5 cloves garlic, minced

  • 1 tablespoon chopped fresh parsley (for garnish)

  • Optional: lemon wedges for serving

Instructions

Prepare the Chicken
Start by patting the chicken pieces dry with paper towels. This helps them brown nicely. Season generously with salt, pepper, paprika, and Italian seasoning. Toss everything together until the chicken is evenly coated.

Sear the Chicken
Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken in a single layer. Don’t overcrowd the pan — work in batches if needed. Let the chicken sear for 3–4 minutes per side until golden brown and cooked through. Remove the chicken from the skillet and set it aside.

Make the Garlic Butter
Lower the heat to medium. In the same skillet, add the butter and let it melt slowly. Stir in the minced garlic and sauté for about 1–2 minutes. The aroma should be warm and fragrant, not burnt — keep an eye on it.

Combine and Finish
Add the cooked chicken back into the skillet. Toss the bites gently in the garlic butter sauce, letting them soak up all that flavor. Cook for another minute or two, just until everything is heated through and glossy.

Garnish and Serve
Sprinkle fresh parsley over the top and serve right away. A squeeze of lemon adds a bright, zesty finish if you like a little contrast.

Presentation

Serve these chicken bites straight from the skillet for a rustic, cozy feel, or pile them onto a warm serving platter. A sprinkle of extra parsley adds freshness, and lemon wedges on the side make it look vibrant and inviting. They’re lovely with rice, mashed potatoes, pasta, or even toothpicks for an easy appetizer.

Nutritional Information:

  • ⏰ Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes

  • 🔥 Kcal: ~350 kcal per serving

  • 🍽️ Servings: 4 servings

Conclusion

These Garlic Butter Chicken Bites are simple, comforting, and packed with flavor — the kind of recipe that quickly becomes a favorite. They’re quick enough for weeknights but delicious enough to serve to guests. If you’re craving something warm, savory, and deeply satisfying, this is your sign to give them a try soon. One skillet, a little garlic, and a lot of comfort — what’s not to love? 🍗✨

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