The Ultimate Mac ‘n’ Cheese-Stuffed Meatloaf

ByVerj Recipes

Craving comfort food with a twist? Get ready to meet your new obsession: The Ultimate Mac ‘n’ Cheese-Stuffed Meatloaf. This recipe takes two beloved classics—creamy, cheesy macaroni and hearty, flavorful meatloaf—and brings them together in one showstopping dish. Imagine slicing into a tender, juicy meatloaf only to reveal a molten, golden core of rich mac ‘n’ cheese. It’s indulgent, over-the-top, and absolutely unforgettable. Whether you’re feeding a hungry family or hosting friends for a cozy dinner, this dish is guaranteed to steal the spotlight and have everyone asking for seconds (and the recipe!). Let’s dive in—this is comfort food on a whole new level.

The Ultimate Mac ‘n’ Cheese-Stuffed Meatloaf

Ingredients:
For the meatloaf:
2 lbs ground beef
1 cup breadcrumbs
1 egg
½ cup milk
1 tsp salt
½ tsp black pepper
1 tsp garlic powder
1 tsp onion powder
½ cup BBQ sauce
For the mac ‘n’ cheese filling:
1 cup elbow macaroni, cooked
1 cup shredded cheddar cheese
½ cup heavy cream
½ tsp garlic powder
Instructions:
Preheat oven to 375°F (190°C).
Mix ground beef, breadcrumbs, egg, milk, salt, pepper, garlic powder, and onion powder in a bowl.
In another bowl, mix cooked macaroni, cheddar cheese, heavy cream, and garlic powder.
Shape half the meat mixture into a loaf shape on a baking sheet. Create a hollow center and fill with mac ‘n’ cheese. Cover with remaining meat mixture and seal the edges.
Brush with BBQ sauce and bake for 50-55 minutes. Let rest before slicing.

Nutritional Information:

  • ⏰ Prep Time: 25 minutes | Cooking Time: 1 hour | Total Time: 1 hour 25 minutes

  • 🔥 Kcal: Approx. 580 kcal per serving

  • 🍽️ Servings: 6 servings

Spread the love